Cambodia Macroeconomic Impacts of Public Consumption on Education — A Computable General Equilibrium Approach
Lack of human capital is seen as one of the most significant constraints for Cambodia to be more competitive and to reach upper-middle-income country status. A recent discussion among researchers, policymakers, the private sector and development partners reached a broad consensus that a skills gap is emerging in Cambodia. In spite of concerted efforts, policymakers and bureaucrats still face challenges in designing and executing education policies that could build more human capital, especially highly skilled and educated labour. Information on […]
Effect of Labour Movement on Agricultural Mechanisation in Cambodia
This paper looks at the effect of labour movement on farm mechanisation in rural Cambodia. The study focuses on labour movement from on-farm towards off-farm jobs, and uses investment in agricultural machinery as a proxy for farm mechanisation. Statistics show that in recent years there has been a huge outmigration from rural areas. This has had significant impacts on farming practices across the country. Farmers can no longer depend on a ready supply of labourers, which in turn necessitates more […]
Impact of Farmer Organisations on Food Security: The Case of Rural Cambodia
This study assesses the impact of participation in farmer organisations (FOs) on the food security of rural households in Cambodia. The study was started in November 2010 and completed in June 2012. The study set out to: (1) examine the roles, operations and challenges of FOs in improving household food security; (2) analyse the household characteristics that determine participation in FOs; (3) assess the impact of FOs on the food security and livelihoods of poor rural people; and (4) provide […]
Development of the Fertiliser Industry in Cambodia: Structure of the Market, Challenges in the Demand and Supply Sides, and the Way Forward
Agriculture plays a crucial part in Cambodia’s economy, accounting for about 27.3 percent of GDP in 2010. The sector engages at least 59 percent of the economically active population, and over 90 percent of the population lives in rural areas where agricultural activities remain the primary source of livelihood. Agricultural growth, on average, was about 4.6 percent per year over the period 1994–2010. This growth is largely attributable to the crops sub-sector, which contributes more than 50 percent of agricultural […]
Food Security and Climate Change to 2050: Cambodia
In Cambodia, two thirds of the population are economically dependent on agriculture and most farmers are poorly equipped to adapt to climate change. Because of international linkages through trade and prices, any complete analysis of the potential domestic effects of climate change must consider impacts on a global scale. This paper highlights a set of model projections for global food prices and production, and trade and food security outcomes for mainland Southeast Asia, and reports projections of global rice and […]