Agriculture and Rural Development
Cambodia’s Agri-Food Trade: Structure, Challenges, New Emerging Potentials, and Impacts of Covid-19
From the early 1990s, Cambodia’s agricultural food trade was seen as exports of raw materials and unprocessed primary commodities to neighboring countries such as Thailand and Vietnam. The production and processing capacity were remarkably low at the time. Realizing the tremendous amount of the exports and great loss of value-added...













